Vegan • Classic Recipe • Jain • All natural

Preparation Instructions – Add 50ml of water to 4 tsp of the Green Chilli Coconut Chutney Powder. Mix well & it’s ready to enjoy!

Ingredient List – Mint, Urad Dal, Dry Coconut, Fried Dal, Groundnut, Mustard, Curry Leaves, Coconut Oil & Salt.

Pairs well with – South Indian food, as a side dish for rotis or paratha. Can be used in dry form to flavour curries.

Weight – 125g
Number of Servings – 8 servings per container
Shelf Life – 12 Months

 

Description

Storage Information –
Store in a cool dry place.
Can refrigerate after opening to prolong shelf life.

Packaging Type – Food Grade PET Jar

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