Himalayan rock salt is considered a health food. Though a major part of the salt is sodium chloride, the rest of the salt consists of minerals, such as potassium, magnesium, and calcium. These are what give the salt its light pink tint. Since a good portion of our cells run on electricity, we need plenty of electrolytes like sodium, potassium, calcium, and magnesium for their upkeep making balanced salt an absolute necessity! You can use is for regular cooking or as a finishing salt a great alternate to normal table salt. Shop the best Himalayan rock salt online at Bio Basics.