Features:
Bishop’s Weed (Ajwain) is an indigenous spice which is commonly used in Indian cooking for its distinct, pungent flavour. Due to its therapeutic properties, it has found place in traditional medicine and Ayurveda.

Pure & Unadulterated
Strong & Flavorful
Local & Sustainably Sourced

Benefits:
Helps to relieve flatulence and indigestion
Known to help with the treatment of common cold, asthma and bronchitis
Helps in regulating blood sugar levels and lowering cholesterol

Uses:

• Can be used to cook a wide array of dishes
• Can be consumed raw
• Can be added to a digestive mix due to it’s properties which help aid digestion