Indus Hemp 100% Natural Hemp Flour

Vegan and Gluten-free
Contains essential nutrients such as Riboflavin, Fibre, Magnesium, Manganese, Thiamine (Vitamin B1), Phosphorus, Zinc, Iron, and Copper which are all important nutrients.
Hemp Flour is a complete source of rich dietary fibre, high protein, vitamins & minerals, very rare in the plant kingdom. Hemp Flour is a great source of amino acids, calcium, potassium and iron.

Ingredients: Hemp Seed Flour

Shelf life: 12 months from the date of manufacture.

Nutritional Benefits:

• Rich in Dietary Fibre
• Rich in Omegas 3, 6 & 9
• Boosts Immunity & Energy Levels
• Improves Heart Health
• Loaded with Antioxidants
• Builds Lean Muscle
• Promotes Strong Bones

Usage:
Use it to make Crispy Dosas, Fluffy Pooris, Rotis, Handmade Bread, and baked goods like Cookies, Brownies, Cupcakes, Pancakes, Muffins, and Crepes.
Hemp flour is gluten-free, making it excellent for baking our favourite treats, thickening sauces, and preparing delectable breakfast and snacks.
We propose replacing only a portion of the hemp flour in a dish, such as 1/4 cup in Dosas, Pooris, Rotis, Baking Muffins or 25% in Bread recipes.